Ascot

Ascot is a natural stimulant capable of intensifying vegetablemetabolism and the yield of the crops treated. Ascot comes from brown macerated seaweed and the juice of aloe, therefore it is rich in vitamins, polysaccharides, aminoacids. The particular industrial working process which it undergoes, completely conserves the promoters of natural growth present in the starting matrixes among which beatine and betasitosterolo.